Many studies have evaluated the effects of alcohol on contrast sensitivity (Andre,
1996; Andre, Tyrrell, Leibowitz, Nicholson, & Wang,
1994; Nicholson, Andre, Tyrrell, Minqi, & Leibowitz,
1995; Pearson & Timney,
1998,
1999b; Roquelaure et al.,
1995; Watten & Lie,
1996; Zulauf, Flammer, & Signer,
1988). These studies employed a wide range of measurements protocols, including various manipulations in alcohol dosage, postbeverage measurement time, visual stimuli, or tasks. The majority of the studies reported that alcohol intake impaired contrast sensitivity, particularly for high spatial and/or temporal frequency stimuli. We are aware of only two studies that claimed to investigate alcohol's effect on contrast gain (Khan & Timney,
2007a; Pearson & Timney,
1999a). First, Pearson and Timney (
1999a) observed that when the contrast of a grating was 1 log unit above the contrast detection threshold, the discrimination threshold was unaltered by alcohol intake. From these results, the authors concluded that alcohol did not alter contrast gain and that an observed increase in discrimination thresholds at low contrast of high spatial-frequency gratings was likely due to an alcohol-induced shift in detection thresholds. However, Pearson & Timney defined contrast gain not as the slope of the contrast discrimination function, but as the change in discrimination threshold for grating with contrast that is a multiple of the detection threshold. More recently, Khan and Timney (
2007a) also reported that alcohol did not change contrast gain since the measured luminance increment thresholds on various background luminances did not change after moderate alcohol consumption. However, increment detection threshold is not equivalent to contrast gain. Contrast gain cannot be determined by a discrimination threshold at one reference contrast. Moreover, none of the studies of contrast sensitivity and contrast gain considered potential differences in an alcohol effect on contrast processing in different visual pathways.