Our ability to perceive the fine details of a visual object is usually better when it is presented alone than when it is surrounded by other objects in close proximity (e.g., Bouma,
1970; Townsend, Taylor, & Brown,
1971). This phenomenon is known as crowding. Crowding has been suggested as the bottleneck for object recognition (Levi,
2008; Pelli & Tillman,
2008; Whitney & Levi,
2011). It is ubiquitous in spatial vision and has been demonstrated to affect many spatial tasks, including Vernier discrimination (Levi & Klein,
1985; Levi, Klein, & Aitsebaomo,
1985; Westheimer & Hauske,
1975), stereopsis (Butler & Westheimer,
1978), orientation sensitivity (e.g., He, Cavanagh, & Intriligator,
1996; Parkes, Lund, Angelucci, Solomon, & Morgan,
2001; Westheimer, Shimamura, & McKee,
1976), alphanumeric recognition (e.g., Bouma,
1970; Chung, Levi, & Legge,
2001; Pelli, Palomares, & Majaj,
2004; Strasburger,
2005), face recognition (Louie, Bressler, & Whitney,
2007; Martelli, Majaj, & Pelli,
2005) and object recognition (Wallace & Tjan,
2011). A classical property of crowding is that the degrading effect of the flanking objects in close proximity to the target object diminishes with increased distance between the target and the flankers. In addition, many characteristics of crowding such as the effect of target and or flanker contrast (e.g., Chung et al.,
2001; Pelli et al.,
2004), number of flankers (Pelli et al.,
2004; Põder & Wagemans,
2007), target-flanker similarity (e.g., Bernard & Chung,
2011; Chung et al.,
2001; Kooi, Toet, Tripathy, & Levi,
1994), radial-tangential anisotropy in the shape of the crowding zone (Toet & Levi,
1992), and the inward-outward asymmetry effect of flankers (Banks, Bachrach, & Larson,
1977; Bouma,
1970; Petrov, Popple, & McKee,
2007) are based on studies that manipulate certain spatial characteristics of the target and or flankers. As such, crowding has been primarily regarded as a spatial phenomenon.